loader image
Superlatives: Colonna

Superlatives: Colonna

We were lucky enough to share some emails back and forth with Maxwell Colonna-Dashwood, the guest roaster for this month’s October Superlatives (you can read more about the “Elephant Bean” here!) He shared some really cool insights on the origins of...
Superlatives: Francesco Sanapo and Ditta Artigianale

Superlatives: Francesco Sanapo and Ditta Artigianale

Meet Francesco Sanapo, Coffee-in-Chief of Ditta Artigianale in Florence, Italy, and the roaster for our September Superlatives. Francesco was kind enough to sit down for a quick chat with us, talking artisanship, customer interactions, and Matt Perger’s WBC...
Superlatives: Round Hill Roastery

Superlatives: Round Hill Roastery

Meet Tim, Eddie, Oli, and Ben — not an alternate version of the Beatles, but you’d be forgiven for thinking that. There’s definitely something ‘Yellow Submarine-like’ about their branding and social media presence. And they’re just so English. They’re also the...

You have Successfully Subscribed!