Course Progress
Processing
-
Dry Processing
- PC 5.00 What’s in Chapter 5?
- PC 5.01 Naturals
- PC 5.02 Interview with Anabella Meneses
- PC 5.03 Quality Controls
- PC 5.04 Sugars in Natural Processing
- PC 5.05 Fermentation in Natural Processing
- PC 5.06 Mechanical Demucilagers
- PC 5.07 Flavour vs. Efficiency
- PC 5.08 Pulped Naturals and Honey Processing
- PC 5.09 The Short History of Honey Processing — With Francisco Mena
- PC 5.10 Recap and Glossary
- PC 5.11 Comprehension Test — Chapter 5
February 2021 |
||||||
---|---|---|---|---|---|---|
Mon | Tue | Wed | Thu | Fri | Sat | Sun |
1
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
9
|
10
|
11
|
12
|
13
|
14
|
15
|
16
|
17
|
18
|
19
|
20
|
21
|
22
|
23
|
24
|
25
|
26
|
27
|
28
|
