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Team Subscriptions
Online education for small & large businesses

BH Unlimited – Team 20
Monthly or Annual Subscription
Up to 20 baristas on your team
Access all online courses and certifications
Access all of our premium content
Your certificates never expire

BH Unlimited – Team 50
$USD 199,- / Monthly Subscription
Up to 50 baristas on your team
Access all online courses and certifications
Access all of our premium content
Your certificates never expire
Can’t Find The Right Team?
For more team options, please contact
our support team here
Courses Included
Access all our course materials and certify yourself online. When you pass the final exam, you’ll receive an official BH Certificate validating your newly acquired knowledge and skills.
View our online courses here
Biweekly Updates
We publish new lessons biweekly giving you early access to the latest research and learning materials. We’ll send you an email update whenever we publish new materials.
Follow the updates
Premium Content
Get access to all of our premium content. Read the latest white papers, take advantage of our premium coffee apps, download our posters or dive into our large videos collection.
Sign-up now
Frequently Asked Questions
How do I enrol someone or manage my team?
After creating a team account, you’ll be able to add and remove team members at will in the My Account section on this website. You can also add other members as a team manager to take charge of comings and goings.
Where do I take the courses?
What happens after I've Signed up?
When you have signed up, you will get access to ‘My Account’ area found in the menu under ‘My Education Dashboard’. This is where you’ll find your courses and premium content, your learner profile, deal with account related information and manage your subscription and payment settings.
Can I sign up as an individual?
Yes! The individual plan is just for you.
Which courses are coming next?
We have a full roadmap of courses. IN no particular order, they include:
Basic Roasting – fundamental theory, applications to brewing.
The Coffee Buyer’s Guide – We are working our way through an origin series. Next up is Brazil.
Hospitality & Service – customer psychology & professionalism.
Cafe Finance – COGS, wages, budgeting, & pricing.
Operations and Management – cafe systems & HR skills.
Technical Skills & Servicing – preventative maintenance, basic repairs, and diagnosis.
Social Media – best practice, analytics, & consumer reviews.
Advanced Percolation – fundamental theory & device specific methods.