Aeration level

The proportional increase in the volume of milk expressed as a percentage after the introduction of entrained air; volume gains added to the milk as a result of condensed H20 also contribute to this volume increase.

Glossary Term & Definition Glossary Index

Access Our Online Courses
And Premium Content Now!

With a monthly subscription to BH Education, you’ll get access to
12 online courses, 600+ lessons, 200+ videos, powerful apps, online
calculators and lots more, to make online learning easy.

Subscribe From Only $15,-/Monthly
14 day free trial! No commitment required! You can cancel any time!

You have Successfully Subscribed!