Please sign up for the course before starting the lesson.
Course Progress
The Water Course
-
TWC Prologue
- TWC 0.0 - What's in The Prologue?
- TWC 0.01 - How Does Water Hold Itself Together?
- TWC 0.02 - How Does Water Dissolve Mineral Salts?
- TWC 0.03 - Harvesting Water
- TWC 0.04 - Recap
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Dissolved Solids
- TWC 1.0 - What's in Chapter One?
- TWC 1.01 - Potential of Hydrogen (pH)
- TWC 1.02 - Hardness
- TWC 1.03 - Alkalinity
- TWC 1.04 - Permanent Hardness
- TWC 1.05 - Total Dissolved Solids (TDS)
- TWC 1.06 - Water Science FAQs
- TWC 1.07 - Recap and Glossary
- TWC 1.08 - Comprehension Test - Chapter 1
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Impurities
- TWC 2.0 - What's in Chapter Two?
- TWC 2.01 - Undissolved Solids
- TWC 2.02 - Disinfection
- TWC 2.03 - Chemical Contaminants
- TWC 2.04 - Recap and Glossary
- TWC 2.05 - Comprehension Test - Chapter 2
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Make Predictions — Protect Your Equipment
- TWC 3.0 - What's in Chapter Three?
- TWC 3.01 - The Langelier Saturation Index
- TWC 3.01.1 - An App to Calculate Your Water's LSI
- TWC 3.02 - The Water Control Chart
- TWC 3.03 - Monitoring
- TWC 3.04 - Recap and Glossary
- TWC 3.05 - Comprehension Test - Chapter 3
-
Taking Action - Using Filters and Water Softeners
- TWC 4.0 - What's in Chapter Four?
- TWC 4.01 - Prefiltration
- TWC 4.02 - Filtration - Reverse Osmosis
- TWC 4.03 - Osmosis vs Reverse Osmosis
- TWC 4.04 - Ion Exchange Resins
- TWC 4.05 - Remineralisation
- TWC 4.06 - Basic Brew Water Recipes
- TWC 4.07 - Advanced Remineralisation
- TWC 4.08 - Recap and Glossary
- TWC 4.09 - Comprehension Test - Chapter 4
-
Choose a System
- TWC 5.0 - What's in Chapter 5?
- TWC 5.01 - Pros and Cons
- TWC 5.02 - Taste and Flavour
- TWC 5.03 - Innovation and Research
- TWC 5.04 - Magnesium Cupping
- TWC 5.05 - Recap and Glossary
- TWC 5.06 - Comprehension Test - Chapter 5
- TWC Final Assessment
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